5.10.2011

Texas Eggs Casserole

If you are ever in need of a super yummy breakfast casserole, this is the one for you!  I had this many years ago at a pot luck breakfast, it was so delicious, I had to get the recipe, now anytime I get the chance to make it, I do!

What you'll need:
10 eggs
3 tbsp sour cream
salt & pepper
1/2 lb mild sausage
1/2 lb hot sausage
1 bell pepper, chopped
1 medium onion, chipped
sliced mushrooms
1 can Ro-Tel tomatoes
8 oz Velveeta cheese
8 oz cheddar cheese
8 oz mozzarella cheese

In blender, do quickly the eggs, sour cream, salt and pepper.  Pour into a 9x13 inch greased dish.  Bake 7 minutes @ 400 degrees.
Saute the sausage, bell pepper, onion and mushrooms; drain well. Add Ro-Tel
Pour this over egg mixture.  Melt together the 3 cheeses and spread over the top
Refrigerate overnight.  Bake, uncovered at 350 degrees until hot and bubbly, and ENJOY!!

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Have a delicious day!!!

1 comment:

Vic said...

this is fab considering i never know what to make with eggs...lovely! yummmy----de-O